... to the official website of the project
ISEKI_Food 4 - Towards the innovation of the food chain through innovation of education in Food Studies
Latest news from the project:
- 2nd Overall meeting of the ISEKI_Food 4 Project at the Kaunas University of Technology, Kaunas (Lithuania), 15th-17th May 2013.
More information: www.iseki-food4.eu/members/meetings/upcoming (Projects members only)
- "Special issue of the Journal of Food Enginering on the 2nd Iseki_Food Conference presentations (10 papers) was published: April 2013. Vol. 115, issue 4, pp 427-494. You can visit the special issue following this link: www.sciencedirect.com/science/journal/02608774/115/4
- The working group on third cycle degree and technology transfer is asking for support of project partners and other interested visitors from academic institutions. The working group is performing a survey on the "Importance of PhD studies in Food Studies". Please take some minutes to fill the questionnaire.
- The ISEKI Food 4 project is currently analysing the skills of currently employed Food Scientists & Food Technologists and the satisfaction of current Food Science & Food Technology students. Please contribute to this important research by taking 5 minutes to complete an on-line questionnaire.
ISEKI_Food 4 is supported by the European Commission's Lifelong Learning Programme (518415-LLP-1-2011-1-IT-Erasmus-ENW).